Okara Peanut Butter Vegan Brownies – Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, okara peanut butter vegan brownies. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Okara Peanut Butter Vegan Brownies is one of the favorite food menus that are sought by many people throughout the internet. When you are the one who needs the recipe information, then right here is the right website page. We convey the steps to how to cook together with the ingredients needed. Do not forget to also display related videos as additional information.
To begin with this recipe, we must first prepare a few ingredients. You can easily have Okara Peanut Butter Vegan Brownies using 9 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Okara Peanut Butter Vegan Brownies
- Make ready 200 ml of Brown sugar.
- It’s 133 ml of Cocoa powder.
- Make ready 200 ml of Peanut butter (microwave to soften).
- Get 200 ml of Soy milk.
- Prepare 2 tsp of Vanilla extract.
- Prepare 200 ml of Whole wheat flour.
- Get 2 tsp of Baking powder.
- Get 1/4 tsp of Salt.
- Take 200 ml of Okara.
Okara Peanut Butter Vegan Brownies in depth
- Mix together the brown sugar, cocoa powder, and warmed peanut butter..
- Then whisk the soy milk and vanilla extract together until smooth..
- Combine the whole wheat flour, baking powder, and salt..
- Mix together all three mixtures from Steps 1 to 3. Add the okara (when using homemade okara, make sure to drain any water) and mix..
- Preheat oven to 170℃. Grease a 20 x 30 cm baking pan. Also grease the parchment paper you'll be lining the pan with..
- Pour in the dough and bake for 30 minutes. Take it out and let it cool. Brownies are easy to break when hot, so wait to slice until cooled down thoroughly..
- Pull out the parchment paper from the baking pan. Slice into twelfths..
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