Steps to Make Perfect Stuffed Tofu (Tahu Isi) *Vegan

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Stuffed Tofu (Tahu Isi) *Vegan – Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, stuffed tofu (tahu isi) *vegan. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Stuffed Tofu (Tahu Isi) *Vegan is amongst the favorite food menus that have been sought by many people over the internet. For anyone who is the one that needs the recipe information, then this is actually the right website page. We convey the steps to how in order to smoke along with the ingredients needed. Do not forget to also display related videos as additional information.

To get started with this recipe, we have to first prepare a few components. You can have Stuffed Tofu (Tahu Isi) *Vegan using 20 ingredients and 9 steps. Here is how you cook it.

Ingredients of Stuffed Tofu (Tahu Isi) *Vegan

  1. It’s 10 pcs of Fried Tofu.
  2. Get of Filling:.
  3. Take 3 of carrots.
  4. Make ready 1/4 of cabbage.
  5. Get 100 gr of bean sprouts (optional).
  6. You need 2 of spring onions.
  7. It’s 1/2 of red onion or 5 shallots.
  8. Make ready 3 of garlic cloves.
  9. It’s 1 tsp of salt.
  10. Prepare 1/2 tsp of pepper.
  11. Prepare 1/2 tsp of sugar.
  12. Take 1 tsp of chicken or beed or mushroom stock (optional).
  13. Take of Vegetable oil.
  14. It’s of Batter:.
  15. Make ready 1 cup of plain flour.
  16. Get 1/2 cup of tapioca starch.
  17. Prepare 1/2 cup of corn starch.
  18. Get 1/2 tsp of turmeric powder.
  19. You need 1/2 tsp of salt.
  20. Get 3 cups of water.

Instructions to make Stuffed Tofu (Tahu Isi) *Vegan

  1. Cut square shaped fried tofu tofu become triangle shapes, take out the inner part, put aside..
  2. Chop onion, garlics, cabbage, and spring onions, shred carrots, pur aside..
  3. In a sauce pan, pour 2 tbsp vegetable oil, put chopped onuon and garlics into the sauce pan, stir it well until the aroma comes out..
  4. Add spring onion, cabbage, carrots, and bean sprout, sprinkle some salt, sugar,pepper, and stock, stir it well. Cover the sauce pan, check and stir it properly until all veggies are cooked..
  5. In a mixing bowl, mix all flour and starch well, add turmeric powder, and salt, mix them well. Gradually pour water while stiring it, stop pouring the water when the batter is not to thick and not watery..
  6. Take fried tofu, fill it up with vegetable mix, do the same thing for the whole 20 tofu..
  7. Pre-heat cooking oil in a fryung pan..
  8. Deep filled tofu into batter and deep fry it in while the oil heates up, turn to the other side while they turn golden..
  9. Stuffed tofu is ready to be served, you can also enjoy them with some sauce or mayonaise..

So that’s going to wrap this up with this special food stuffed tofu (tahu isi) *vegan recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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